Wine Vinegar and Grape Must Condiment

Produced in the Marsala region, this exceptional artisanal vinegar condiment made from Grillo and Catarratto white grapes is aged in wooden barrels over concentrated wine must, allowing it to develop a deep, complex flavor profile.
The result is a unique, dark ambered hued Sicilian balsamico with a perfect balance of sweetness and dryness, capturing all the subtle aromas of Marsala wine.

Its rich, nuanced taste make it an ideal addition to both savory and sweet dishes, bringing a touch of Sicilian craftsmanship to your culinary creations.

Taste
Sweet, harmonious, ripe fruitiness.

  • 250ml
16,00 
Il prodotto รจ stato aggiunto al carrello
condimento-aceto

In the kitchen

We have fallen for this Vinegar condiment made with wine must for its unique deep and complex flavor profile, capturing all the subtle intensity of Marsala wine.

Whether used in dressings, marinades, or glazes, or as a substitute to rice vinegar, this Sicilian balsamic vinegar offers a sophisticated twist to elevate your meals.

It is the ideal addition to both savory and sweet dishes, bringing a touch of craftsmanship to your culinary creations.

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